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Sunday Supper Club with Chefs Brandi Key and Jorge Valencia

  • Decatur Bar & Pop-Up Factory 2310 Decatur Street Houston, TX, 77007 United States (map)
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Our fifth in a series of monthly pop-ups at Decatur Bar and Pop-Up Factory, LMN Hospitality (Chefs Brandi Key and Jorge Valencia) invites you to Sunday Supper Club.

This 20-seat, 7-course dinner will be hosted at Decatur Bar and Pop-Up Factory on July 14, 2019. Guest arrival is at 6:30 pm.

Tickets are $135 per person; drink pairings are available for an additional $30. Tax and Gratuity are included in the price.

Every effort will be made to accommodate dietary restrictions; 72 hour notice required. Please email kelly@lmnhospitality.com with restrictions or questions.

Mark your calendars to join us EVERY 2nd Sunday for a fresh new theme and some exciting guest Chefs!


LMN hospitality's Sunday Supper Series: A Summer Night in Mexico

~ explore a variety of Mexican flavors interpreted by Chef Jorge ~

Various Amuse

Lobster Street Corn Lollipop: chipotle crema, cotija, cilantro

Sope de Champiñón: white bean, roasted mushrooms, salsa verde cruda, jicama slaw

Tacos y Tostadas: smoked short rib taco with charred serrano-avocado purée, citrus crema, cilantro, roasted peanuts, radish; and sea trout sashimi tostada with black bean purée, avocado pico, cilantro

Scallop Crudo Aguachile: avocado, squash blossom, crispy hominy, strawberry

Snapper al Pastor: seared snapper, pineapple-jalapeño reduction, lime-avocado rice

Filete con Salsa Poblana: chili rubbed filet, poblano cream sauce, chayote purée

Carajillo Ice Cream: churro puffs, chocolate syrup

Earlier Event: July 4
Reggae Nights
Later Event: July 17
Booze 'n Blooms: Floral Crowns